Breadstick Braids


 

Ingredients

  • Self-rising flour 2 cup s
  • Egg s 1 item(s) (large), large
  • Plain fat free Greek yogurt 2 cup s
  • Baking powder 1 tsp

Instructions

  • In a medium bowl, mix flour and yogurt; stir well with a wooden spoon until just combined and then keep mixing dough in bowl with your hands until smooth, about 1 to 2 minutes (if dough is too sticky to knead, add 1 to 2 more tablespoons of flour); let dough sit 5 minutes.
  • Divide dough into 8 equal pieces. Roll each piece into a long breadstick.
  • Brush with egg wash and season with Everything bagel seasoning. Baked on 400, about 20-25 minutes. I like mine darker and crusty.

Recipe Notes

Saves well in freezer.
I eat mine with fat free cream cheese, or I can’t believe it’s not butter light, sometimes with laughing cow light cheese.

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